When I saw the baskets of beautiful strawberries at my local farmer's market, I knew exactly what we would make for our Little Cooks with Books activity. Strawberry Freezer Jam! I had never made it and had been wanting to try, so this was the perfect time. I immediately knew which books I would use, as well.
Jamberry
The Giant Jam Sandwich (Sandpiper Book)
All three of my children participated in the making of our jam.
Wes and Gracen washed and cut the tops off of the strawberries. They used the Curious Chef® 3 Piece Nylon Knife Set
Samantha pureed the strawberries in the blender and then stirred in the sugar and pectin.
I found these Ball Plastic 8-Ounce Freezer Jars,which worked perfectly. We kept two and gave the other two jars to our neighbors.
Appropriate objectives for this activity include:
- Washing fruits
- Slicing
- Measuring
- Stirring
- Pouring
Enjoy the Jam!
See you in two weeks with another Little Cooks with Books activity!
Keep Cookin',
Tara
www.ittybittybookworm.com
www.ittybittybookworms.blogspot.com
How fun! The Giant Jam Sandwich was a favorite of mine as kid- thanks for reminding me of it!
ReplyDeleteGiant jam sandwich is a favorite here too! We still have my copy from when I was a kid. I bet I've read it 1000 times!
ReplyDeleteJust wanted to let you know we made some jam- it turned out great! I linked to this post in my blog:
ReplyDeletehttp://littlelearnerslounge.blogspot.com/2010/06/strawberries-part-2.html
Thanks for a great idea!
-Kara